You must be of legal drinking age to enter our site. Are you 21 or older?
Made by fermenting apples and organic chestnuts together, this unique cider offers a delicious twist on the classic brut cider from Brittany.
Delicious apple flavor with a pronounced chestnut flavor. Serve chilled in white wine glasses.
Livens up your brunch menu.
Delicious with appetizers: small plates, cheese (creamy, triple crème style), charcuterie.
Goes well with desserts: light, fruit-based desserts.
Bedan, Binet Rouge, Bisquet, Fréquin Rouge, Saint Martin, Rambault, Moulin à Vent, and Mettais, among others, are used in its production.
We currently distribute cidre, poiré, and Calvados to fine restaurants, bars, clubs, wedding venues and specialty retailers in the state of Washington through Beauchamp Imports, Inc. To request a tasting for your licensed establishment, please email us at email@example.com. We look forward to sharing our portfolio of fine products with you!