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2 ounces maple liqueur
1 ounce Calvados
1/2 ounce freshly squeezed lemon juice
Ice
1 ounce sparkling apple cider
Combine the liqueur, Calvados and 1/4 ounce of the lemon juice in a cocktail shaker filled with ice and shake vigorously. Taste and add more lemon juice as needed. Pour everything, including the ice into an 8 ounce rocks glass, top with sparking cider and gently stir to combine.
We currently distribute cider, Calvados, Armagnac, Cognac, Gin and Whisky to fine restaurants, bars, clubs, wedding venues and specialty retailers in the states of WA, CA, and CO through Beauchamp Imports, Inc. To request a tasting for your licensed establishment, or to inquire about distributing our products, please email us at orders@beauchampimports.com. We look forward to sharing our portfolio of fine products with you!
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© 2024 French Cider, Inc. 1483 Elliott Ave. W., Seattle, WA 98119 • 206.283.0909
Joan Kitterman
Author